Salad:
2 cups cooked, diced seasoned chicken meat
1/2 cup slivered almonds
1/2 cup grated Swiss cheese
2 stalks celery, sliced
2 cups seedless red grapes, sliced in half salad greens
Dressing:
1/2 cup plain yogurt or mayonnaise
2 tablespoons honey
1 tablespoon lemon juice
dash salt
1/2 teaspoon cinnamon
1. Mix the dressing ingredients together. Whisk until smooth.
2. Place the chicken meat, almonds, cheese, celery, and grapes in a bowl. Add the dressing and stir together.
3. Arrange the greens on a plate. Top with chicken salad.
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